Easy Cinnamon Fudge

Yay!!! So Christmas is literally right around the corner with New Years coming up as well! It’s party time . . . and you know what that means. Food. And not necessariliy the kind you should be eating. But it’s the Holidays, right? Well, here’s some good news for those that would like a special treat. you can have your cake . .make that fudge, and eat it too! This recipe is really good, and although a portion size is small, it’s really rich and enjoyable. And no candy thermometer required! The fun thing about this recipe is that it can be personalized to your taste. You could add extra cinnamon, or even cayenne if you want to make a spicy Mayan fudge. Play around with it! Watch my how-to video and let me know what you think!

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